The weekly specials change every Wednesday at 5pm and run through the following Tuesday.
All special Entrees are served with choice of Soup of the Day, or Garden Salad.
- Smoked Salmon Flatbread $11.95
A crispy flatbread sauced with Dill Cream Cheese, and topped with smoked pastrami-style salmon, capers, red onions, and mozzarella cheese.
- Fried Calamari $9.95
Tender Calamari and banana peppers, lightly dusted in our house seasoned flour and fried to perfection. Served with Marinara on the side for dipping.
- Brunch Burger $10.50
A half-pound all Angus Beef patty grilled to order and topped with cheddar, bacon, and a fried egg with Hollandaise on the side. Served with one side.
- Tilapia Oscar $14.95
Grilled tilapia fillet topped with grilled asparagus, blue crab meat, and Béarnaise sauce.Served with two sides.
- Kielbasa Breakfast Bowl $10.95
Beef Kielbasa sautéed with peppers and onions, and tossed with fried ranch potatoes.Topped with cheddar cheese and two eggs any style.No side.
- Summer Melon Salad $11.50
Grilled chicken served on a bed of mixed greens topped with ripe watermelon, cucumber, onion, feta, pecans, and grape tomatoes.Served with balsamic vinaigrette on the side.