The weekly specials change every Wednesday at 5pm and run through the following Tuesday.


Seasonal Specials

All special Entrees are served with choice of Soup of the Day, or Garden Salad.


  1. Three-Ham Flatbread  $10.95

A crispy flatbread sauced with our house marinara and topped with smoky pit ham, zesty capicola, crispy fried prosciutto, and mozzarella cheese.

  1. Fried Zucchini Sticks  $7.95

A half-pound of Breaded and Fried Zucchini Sticks served with a side of our house marinara.


  1. West-Coast Burger $11.95

Two Quarter-pound patties topped with American cheese, caramelized onions, Bacon, and our Secret West-Coast Sauce.  All served on a freshly baked Kaiser roll with choice of one side.


  1. Dirty Martini Chicken  $13.95

Chicken Breasts lightly dusted in our seasoned house flour and sautéed in a butter gin-vermouth sauce, with sliced green olives and onions.Served over Fettuccini with garlic bread sticks.

  1. Homestyle Tilapia Picatta  $12.95

A juicy Tilapia Fillet, lightly dusted in our seasoned house flour and grilled to perfection.Finished with a homestyle picatta sauce with tangy capers.Served with two sides.


  1. Blackened Ribeye Caesar  $15.95

A half-pound ribeye, blackened and grilled to order and served on a bed of crispy romaine tossed with Caesar dressing, croutons, and parmesan cheese.

For parties of 6 or more, please call the clubhouse for reservations. 
Reservations are always welcome.  813-920-6681 x3