The weekly specials change every Wednesday at 5pm and run through the following Tuesday.

 

Seasonal Specials

All special Entrees are served with choice of Soup of the Day, or Garden Salad.

Appetizers

  1. BBQ Chicken Flatbread  $11.50

A crispy flatbread sauced with our house BBQ and topped with grilled chicken, caramelized onions, bacon bits, mozzarella and cheddar cheese.

  1. Fried Zucchini Sticks  $6.95

Crispy breaded zucchini sticks, fried to perfection and served with our House Marinara for dipping.

Sandwich

  1. Rachel Wrap  $9.95

Sliced roasted turkey wrapped in a flour tortilla with swiss, coleslaw, and 1000 isle dressing.  Served with a side of Buttermilk Ranch Pasta salad.

Entrees

  1. Country Fried Chicken  $12.95

Two Juicy Chicken breasts, tenderized, double battered and fried to perfection.Topped with White Sage Gravy and served with two sides

  1. Chicken Teriyaki Stir-Fry $13.95

Tender chunks of marinated chicken sautéed with broccoli, red peppers, mushrooms, onions, and water Chestnuts.Served over white rice.No side.

Salad

  1. Coconut Shrimp Salad  $11.95

Fried, tender coconut shrimp on a bed of mixed greens with tomato, cucumber, red onion, feta chese, and shredded jicama.Served with a side of homemade peach vinaigrette dressing.

For parties of 6 or more, please call the clubhouse for reservations. 
Reservations are always welcome.  813-920-6681 x3