The weekly specials change every Wednesday at 5pm and run through the following Tuesday.
All special Entrees are served with choice of Soup of the Day, or Garden Salad.
- Fried Zucchini $7.95
Tender strips of breaded zucchini, fried to perfection and served with a side of ranch for dipping.
- Taco Flatbread $10.50
Ground beef seasoned with Mexican spices on a crispy flatbread sauced with queso, and topped with tomatoes, jalapenos, scallions, mozzarella, and cheddar.Finished with a chipotle ranch drizzle.
- Bistro Sirloin Sandwich $12.50
Seasoned sirloin steak, grilled to order and served on a buttered ciabatta drizzled with chipotle ranch, then topped with roasted red peppers, caramelized onions, baby spinach, and cheddar cheese. Served with one side.
- Chicken Fried Rice $10.95
White rice seasoned with Asian spices and sauces and sautéed with fresh vegetables, marinated chicken breast, and grilled asparagus.Make it shrimp instead of chicken for just $3 more.
- Home-style Chicken Picatta $13.95
Juicy chicken breasts, lightly dusted in our seasoned house flour and topped off with a home-style picatta sauce. Served with choice of two sides.
- Salmon Salad $12.95
Grilled salmon glazed in teriyaki sauce and served on a bed of mixed greens with fried won-tons, cucumber, onion, and tomato. Served with choice of dressing on the side.